Racines is a captivating project that unites the talents of vignerons Étienne de Montille, Brian Sieve, and Rodolphe Péters. This collaboration represents a significant venture outside of France for Étienne and Rodolphe, merging the essence of Burgundy, Champagne, and California to create a wine experience that is both distinctive and alluring.

Driven by a team deeply passionate about meticulously handcrafting wines that epitomize purity and clarity, Racines specializes in producing outstanding Pinot Noir and Chardonnay varietals. Nestled in the cool microclimate of the Sta. Rita Hills, these wines elegantly display the region's terroir and unique characteristics.

Employing a blend of time-honored winemaking methods and a profound reverence for the environment, Racines has excelled in fashioning wines that exude sophistication, equilibrium, and a genuine sense of origin. The vineyards of Sta. Rita Hills offer an idyllic backdrop for crafting terroir-focused wines of exceptional caliber, further enhancing the region's status as a top-tier locale for producing premium cool-climate wines.

Racines serves as a tribute to the creativity and foresight of its founders, presenting a portfolio of wines that encapsulate the spirit of the land and the expertise of its creators. With a steadfast dedication to quality and a commitment to showcasing the finest attributes of Sta. Rita Hills, Racines continues to establish a benchmark for excellence and ingenuity in the realm of winemaking.

Though undeniably a reflection of its unique terroir, the Racines wines possess distinctive qualities that set them apart from the typical expectations associated with the Santa Rita Hills region.