From the snow-capped Julian Alps in the north to the sun-baked, sea-breezed heel of the Italian boot, Italy offers one of the most diverse viticultural landscapes on earth. Today, we invite you to explore two completely contrasting wine styles in one exclusive showcase: the rich, sun-drenched reds of Puglia and the pristine, crisp whites of Friuli Venezia Giulia. Enjoy 15% OFF when you mix and match any 6 bottles or more from these benchmark producers.
Located in the sun-soaked heel of Southern Italy, Puglia enjoys a warm Mediterranean climate with intense sunshine, limestone-rich red clay soils, and cooling sea breezes from the Adriatic and Ionian Seas. This climate produces opulent, velvety, and deeply aromatic wines. San Marzano—a modern cooperative founded in 1962—is a world-recognized leader in preserving old-vine Primitivo and Negroamaro, turning ancient Mediterranean heritage into luscious, velvety, and immensely approachable wines.
Situated in Italy’s far northeast, the Collio region of Friuli experiences a cool alpine-continental climate. Sheltered by the Alps from harsh northern winds and warmed by breezes off the Adriatic Sea, large day-to-night temperature swings preserve razor-sharp acidity and intense aromatics. Schiopetto is widely considered the founding father of modern Italian white winemaking, pioneering temperature-controlled stainless steel fermentation to craft crystalline, mineral-driven whites of world-class finesse.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business
根據香港法律,不得在業務過程中,向未成年人(18歲以下人士)售賣或供應令人醺醉的酒類。