What food pairs well with Jaboulet Hermitage La Chapelle 1961 (Capsule Damage)?

Jaboulet Hermitage La Chapelle 1961 (Capsule Damage) pairs well with grilled red meats, roast lamb, beef tenderloin, game dishes, aged hard cheeses, and mushroom or truffle-based dishes.

What temperature should I serve Jaboulet Hermitage La Chapelle 1961 (Capsule Damage)?

Serve Jaboulet Hermitage La Chapelle 1961 (Capsule Damage) slightly below room temperature, ideally between 16–18°C (60–65°F). Allow the bottle to breathe for 30–60 minutes before serving.

What is the drinking window for Jaboulet Hermitage La Chapelle 1961 (Capsule Damage)?

Jaboulet Hermitage La Chapelle 1961 (Capsule Damage) (1961) is a mature wine. We recommend drinking it now or within the next 5–10 years, depending on storage conditions. Older wines should be decanted carefully to separate any sediment.

How should I store Jaboulet Hermitage La Chapelle 1961 (Capsule Damage)?

Store Jaboulet Hermitage La Chapelle 1961 (Capsule Damage) horizontally in a cool, dark place with consistent temperature around 12–14°C (53–57°F) and humidity around 70%. Avoid vibration, strong light, and temperature fluctuations.

The 1961 Hermitage La Chapelle is a perfect 100-point wine.

Q: Where is Jaboulet Hermitage La Chapelle 1961 (Capsule Damage) produced?

Jaboulet Hermitage La Chapelle 1961 (Capsule Damage) is produced in Hermitage, France.

Jaboulet

Jaboulet Hermitage La Chapelle 1961 (Capsule Damage)

CRITIC RATING WA 100 JR 20

Volume

750ML

Product variants

Regular price: $169,000.00
Sale price: $169,000.00
Regular price: ~~$0.00~~

TYPE Red

COUNTRY France

REGION Northern Rhone

Jaboulet Hermitage La Chapelle 1961 (Capsule Damage)

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Jaboulet Hermitage La Chapelle 1961 (Capsule Damage)

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